The Bakeries of österlen

Bagaren & Konditorn is an artisan bakery and café located in the heart of Simrishamn, where craftsmanship and natural ingredients are highly valued to bring out the authentic flavors of the baked goods. Here, everything is prepared from scratch with great dedication and a desire to be innovative, exploring new flavor combinations. Sourdough bread is baked in a stone oven to create aromatic bread with character, while the confectionery produces wonderful cakes, pastries, and desserts.

Byvägen 35 is located in St. Olof and is apopular bakery and café in Österlen, where you can enjoy a coffee, buy freshly baked bread, or indulge in a hearty and nutritious lunch. Their sourdough bread is baked in a stone oven, and buns, cookies, and pastries are all created from scratch, with a deep respect for traditional craftsmanship. They prioritize quality and natural flavors, ensuring an authentic taste experience.

On a historic industrial site where the old sawmill and flour mill once stood in Kivik, you'll find Café Sågmöllan, one of Österlen's oldest cafes. Here, they serve not only delicious pastries but also sandwiches during the summer season. The café specializes in offering a wide range of gluten-free and lactose-free options. Enjoy a classic Swedish fika in an unbeatable historical setting.

In the historic train station building in Borrby, you'll discover a unique bakery offering extraordinary taste experiences. They use organic and locally sourced ingredients to bake various types of bread and buns, and even mill some of the flour onsite. The café serves not only exquisite pastries but also high-quality coffee and delicious breakfasts in various sizes that are well worth experiencing.

Mellbybagaren is a small bakery located in the small village of Södra Mellby on Österlen. Since its inception in 1885, the bakery has been supplying Österlen with an array of buns, breads, and cakes. Their most famous bread, "Mellbykavringen," has been baked for over 100 years. This charming bakery is well worth a visit to experience the long tradition of delicious baked goods in Österlen.

Olof Viktor's bakery and café in Glemmingebro, just outside Ystad, offers more than just coffee - it's a complete flavor experience that can be enjoyed every day, year-round.

Everything here is baked by hand from scratch, with a craftsmanship tradition that permeates both the premises and the work. They explore new flavor combinations in the bakery and use wood to fire their stone oven for the most flavorful sourdough bread possible.

At the farm hotel Örum 119, you'll find an entire destination featuring a charming pizzeria, ice cream workshop, shop, and artisan bakery. In the authentic bakery, freshly baked croissants and sourdough bread are paired with homemade juice and pastries made with ice cream from the farm's ice cream workshop. All breads are made with sourdough and undergo a long fermentation process to highlight their unique character and flavor.